French Roast
Experience the bold and rich flavors of our French roast coffee, a testament to the art of dark roasting. Crafted from a blend of specialty grade beans sourced from the finest coffee farms in Central America, this coffee offers a robust and satisfying experience with every sip.
Our French roast is meticulously roasted to achieve a deep, dark profile that brings out the full intensity of the coffee beans. The result is a cup that is rich, smoky, and full-bodied, with a complexity that will delight your senses.
The blend of specialty grade coffee from Central America ensures that each bean contributes to the overall excellence of the coffee. These beans are carefully selected for their superior quality and unique characteristics, creating a harmonious blend that is both balanced and powerful.
Perfect for those who love a strong, dark coffee, our French roast is ideal for starting your day with a bold kick or enjoying a moment of indulgence anytime. The rich, full flavors make it a versatile choice, whether you prefer it black or with a splash of cream.
Savor the bold and rich perfection of our French roast coffee, a dark roast crafted from a blend of specialty grade beans from Central America. Elevate your coffee experience with this exceptional blend that celebrates the depth and intensity of a true French roast.
Dark Roast
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USP
Brew excellence at home with Laila Jade Coffee, where every bean is a pledge to purity and sustainability. As a family-owned and service-connected disabled veteran owned business, we offer roast to order, specialty-grade, organic, and Fair Trade Certified coffees shipped directly to your door. Proud supporters of World Coffee Research and Trees for Education, every purchase helps nurture both the planet and our future.
Distinctive Flavor Profiles
High-Altitude Growing Conditions
Diverse Processing Methods
Cultural Heritage and Sustainability
Exceptional Aromatics and Acidity
Innovation and Diversity
Roast Body
Dark Roast
A coffee's roast level significantly affects flavor profile. Light roasts offer bright acidity and preserve the bean’s original fruity or floral notes. Medium roasts balance flavor and body, emphasizing caramel-like characteristics. Medium-dark roasts introduce bolder, spicier flavors with a touch of smokiness. Dark roasts deliver the most intense flavors with notable smoky and chocolate tones, reducing acidity.
Processing
A coffee’s process describes how the seed is separated from the coffee cherry. Popular methods include washed, dry, and honey, but there are many other processes that put special emphasis on different aspects of these methods.
WASHING
PROCESS
Washed
DRYING
PROCESS
Drying beds
COFFEE
VARIETAL
Bourbon
100% ARABICA COFFEE,SOURCED RESPONSIBLY,ROASTED CAREFULLY.
When you savor a cup of our 100% Arabica coffee, you’re experiencing more than just a beverage. Our commitment to quality starts with sourcing beans from the world’s finest coffee-growing regions, where the climate, soil, and altitude come together to produce exceptional Arabica coffee. Arabica beans are celebrated for their smooth, nuanced flavor profiles, ranging from sweet and fruity to rich and chocolatey, with lower bitterness compared to other coffee varieties. This attention to quality continues through our meticulous roasting process, where each batch is carefully crafted to bring out the beans' unique characteristics, ensuring a balanced and flavorful cup every time.
Frequently asked questions
What makes your coffee blends unique?
Our coffee blends are crafted from carefully selected single-origin beans from around the world, each roasted to perfection to highlight their distinct flavor profiles. We emphasize quality and consistency, ensuring that every cup you brew is rich, balanced, and full of character.
Are your coffee beans ethically sourced?
Yes, we are committed to ethical sourcing practices. Our roaster works directly with farmers and cooperatives that follow Fair Trade and sustainable farming practices, ensuring fair wages, environmentally friendly methods, and high-quality beans.
What is the best way to store my coffee beans?
To keep your coffee beans fresh, store them in an airtight container in a cool, dark place. Avoid exposure to moisture, heat, and light, which can degrade the beans' quality. For optimal freshness, we recommend consuming the beans within a few weeks of opening.
How should I brew your coffee blends for the best flavor?
Our coffee blends can be enjoyed through various brewing methods, but we recommend using a medium grind for drip coffee makers or a coarser grind for French press. Use fresh, filtered water at about 200°F, and adjust the coffee-to-water ratio to your taste preferences for the best results.
What is your return policy?
At Laila Jade Coffee, we stand behind the quality of our products and want every customer to be satisfied with their purchase. We understand that tastes differ, and we strive to ensure that all of our customers enjoy their coffee experience. To initiate a refund, please contact our customer service team via email at rick@lailajadecoffee.com. Provide your order number, the date of purchase, and a brief explanation of your dissatisfaction.
Can I purchase your coffee blends in bulk?
Absolutely! We offer bulk purchasing options for our coffee blends, perfect for businesses, events, or avid coffee drinkers. Contact us directly for more information on bulk pricing and options.
Do you offer subscriptions for regular deliveries?
Yes, we offer coffee subscriptions that deliver your favorite blends right to your door on a schedule that suits you. You can customize your subscription to include your preferred blends and adjust the frequency of deliveries to match your coffee consumption.
What grind size should I choose for my coffee maker?
The grind size you select depends on your brewing method. For drip coffee makers, a medium grind is ideal. If you’re using a French press, go for a coarser grind. Espresso machines require a fine grind, while a pour-over typically benefits from a medium-fine grind. Choosing the right grind size ensures optimal flavor extraction and a perfect cup of coffee.